Food photography: How to take photos with perfect food styling!
In focus: raspberries, yogurt or nuts. The light: one available light and one flash. Your learning experience: two workflows in which you look over the shoulder of professional photographer Tobias Gawrisch, from food styling and arranging the scene to post-processing the images - this is how food photography and product photography can pay off for you too!
Restaurants, cafés, hotels, bars, their websites, blogs, menus, flyers and posters as well as baking and cookery books will thank you - because your pictures will add spice to the stale food photo soup.
Stand out and offer potential or existing customers images that first whet their appetite and then make them hungry for more. In the following introductory video you will get to know your trainer, further down you will discover the photos that you will edit yourself during the course.
From food styling to photo editing - two workflows
The four-hour workshop with 16 lessons is divided into two sections: The first involves taking a photo in daylight, the second using flash . In both cases, Tobias Gawrisch discusses all aspects of food photography, from setting up the scene and setting up the technology, to taking the photo and making the appropriate settings, to post-processing the raw image using Lightroom and Photoshop.
Tips on equipment
You don't need a photo studio for this. Instead, your trainer will explain to you how to achieve your goal of an atmospherically dense still life with the simplest of means, little space and minimal flash equipment. You will receive instructions and explanations on the equipment, all the necessary aids such as remote triggers, tripods and light shapers and can easily recreate the reflectors and diffusers used with craft film and tracing paper. This way, you can actually make more out of less.
A practical workshop for the how, what and why
It is particularly important during the explanations that you learn from the actual practice of the professional. Instead of a simple "do it this way", Tobias Gawrisch explains his approach and gives numerous tips. Background, backdrop, decoration, focus, the right perspective, the right image section ... Each individual step comes with a how, what and, above all, why.
This is what you will learn in the food photography workshop: food styling, equipment & tips
Using specific examples, you will learn how to create convincing food scenes, once with available light, i.e. daylight, and once using flash. You will follow a professional photographer from setup to post-processing. You will be able to follow the process using the work files provided. After the course, you will be able to apply the practical tips and tricks to your own food or advertising photography. Convince your customers with images that stand out from the crowd and open up a wide range of applications for your photography: blogs, menus, cookbooks ...